Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roti quesadillas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Don't know what to do with the leftover rotis? Roti Quesadilla is really healthy and tasty dish. Fusion of Indian with mexican Quick and Simple recipe helps you make use of Leftover Rotis This Video was brought to you by GS and One Network SUBSCRIBE.
Roti Quesadillas is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Roti Quesadillas is something which I have loved my entire life. They are fine and they look wonderful.
Simple Way to Make Roti Quesadillas
To begin with this particular recipe, we must prepare a few ingredients. You can cook roti quesadillas using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Roti Quesadillas:
- Take 6 Servings
- Prepare 4 chapatis
- Take 1 cup red kidney beans
- Get 1/2 cup chopped coriander leaves
- Get 2 chopped tomato
- Prepare 2 tbsp refined oil
- Prepare 1 tbsp salt
- Prepare 1/4 cup cheese
- Prepare 1 tsp black pepper
A quesadilla (/ˌkeɪsəˈdiːjə/; Spanish: [kesaˈðiʝa] (listen)) is a Mexican dish and type of sandwich, consisting of a tortilla that is filled primarily with cheese, and sometimes meats and spices. A must-know roti(paratha)recipe if you want to make some of the well known Sri Lankan street food Since I've already posted the godamba roti(Sri Lankan paratha) recipe on the blog, here's the recipe. Roti+Pizza makes Rotzza, a super delicious quesadilla style snack to fix those hunger pangs! Super easy to make and a perfect lunchbox item!
Instructions
Instructions to make Roti Quesadillas:
- To start with, take chapatis and cut it 4 equal portions.
- Then, spread beans, chopped coriander leaves and chopped tomatoes on half of the roti portions.
- Now sprinkle cheese and place fold it with another portion of chapatti.
- Repeat this process to make other quesadillas.
- Heat oil in a non-stick pan and place quesadilla on it.
- Cook over medium flame and sprinkle some oil on it to toast it. Cook from both the sides. Cook all the quesadillas.
- When done, transfer them to a serving plate and serve them hot.
Take one roti, spread a spoonful of the mashed beans over it pressing down lightly with a Layer with grated cheese, place another roti on this. press down lightly to seal. Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip. Kids tired of plain old roti-sabzi? Give your staple meal a Mexican twist and turn them into filling, tasty and nutritious Rajma Veggie Rajma Veggie Quesadillas. This is what I've been making for lunch lately.
As simple as that Simple Way to Make Roti Quesadillas
So that’s going to wrap this up with this special food roti quesadillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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