Recipe of Chicken/Cheese Quesadilla

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken/cheese quesadilla. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken/Cheese Quesadilla is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken/Cheese Quesadilla is something which I have loved my entire life.

These easy, cheesy Chicken Quesadillas are a crowd favorite. They are not only filled with cheese and chicken, but a delicious homemade sauce that makes these hand-held goodies irresistible! For our chicken quesadillas, we use a combination of Monterey jack and cheddar.

Easiest Way to Prepare Chicken/Cheese Quesadilla

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken/cheese quesadilla using 5 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chicken/Cheese Quesadilla:

1. Take 1 8 oz bag shredded cheddar cheese
2. Take 1 bag of 8 soft tortillas
3. Take 1 butter
4. Take 1 sour cream
5. Make ready 1 cooked shredded chicken (if you like)

This post may contain affiliate links which won't change your price but. With a few simple shortcut ingredients, you can have warm and cheesy homemade quesadillas on the dinner table in less than half an hour. Making quesadillas is about as easy as it comes. Warm a tortilla in a Filled with plain cheese and beans or with shrimp and avocado, the quesadilla is whatever you want.

Instructions

Instructions to make Chicken/Cheese Quesadilla:

1. Heat up griddle to 375°F.
2. Spread butter on 1 side of 1 tortilla. Then place butter side down on the griddle.
3. Neatly spread cheddar cheese (and cooked shredded chicken if you like) over the tortilla so cheese almost meets edges.
4. Spread butter over one side of another tortilla and lay on top of the cheese butter side up.
5. Flip after cheese is a little melted, about 4 minutes.
6. The Quesadilla will be done when both sides are slightly golden.
7. Repeat steps til all Quesadillas are made. Serve with sour cream for dipping and enjoy! :)

For the quesadillas, lay two of the tortillas out on a flat surface. Top each with the cheese, followed by the chicken, peppers and. Whenever I go to a Mexican restaurant, a chicken and cheese quesadilla is what I always order. This chicken quesadilla recipe stuffed with monterey jack and cheddar cheese is just the appetizer for a Cinco de Mayo party or any celebration coming up. This simple dish is nonetheless mouthwatering – a crispy, crunchy tortilla filled with globs of gooey melted How to Make Cheese Quesadillas.

As simple as that Recipe of Chicken/Cheese Quesadilla

So that’s going to wrap this up for this exceptional food chicken/cheese quesadilla recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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