Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo gobhi adraki. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Aloo Gobhi Adraki is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Aloo Gobhi Adraki is something which I’ve loved my entire life.
Guide to Prepare Aloo Gobhi Adraki
To begin with this particular recipe, we have to prepare a few components. You can cook aloo gobhi adraki using 12 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Aloo Gobhi Adraki:
Get 2 medium Cauliflower 1 inch cubes
Get 1 medium Potatoes large florets
Get 3 tablespoons Oil
Prepare 1 teaspoon Cumin seeds
Take 3 Green chillies slit
Prepare 1 tablespoon Ginger paste
Get 1/4 teaspoon Turmeric powder
Prepare 1/2 teaspoon Red chilli powder
Make ready to taste Salt
Take 2 tablespoons Yogurt
Prepare 2 inch pieces Ginger cut into thin strips
Take 2 tablespoon Fresh coriander leaves chopped
Instructions
Instructions to make Aloo Gobhi Adraki:
Heat oil in a kadai and add cumin seeds. When they begin to change colour, add green chillies and ginger paste. Sauté for half a minute.
Add potatoes and cauliflower and stir. Sauté for two to four minutes.
Add turmeric powder, red chilli powder and salt and mix. Add yogurt and mix again, cover and cook on medium heat till done.
Add ginger strips and stir well. Add tomato and stir. Garnish with coriander leaves and serve hot.
As simple as that Steps to Make Aloo Gobhi Adraki
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