Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked cheesy fettuccine. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Cheesy Fettuccine is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Baked Cheesy Fettuccine is something which I’ve loved my entire life.
Recipe of Baked Cheesy Fettuccine
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Baked Cheesy Fettuccine:
Get Pasta
Make ready 4 quart water
Make ready 1 pound fettuccine pasta
Make ready 1 tablespoon salt
Make ready 2 tablespoons extra virgin olive oil
Get Cheese sauce
Take 1/2 cup powdered milk
Prepare 1 pint water
Make ready 1/4 cup all purpose flour
Get 3-1/2 cups shredded sharp cheddar cheese
Prepare 1 teaspoon granulated garlic
Make ready 1/2 stick frozen butter grated
Prepare Tomato meat sauce
Make ready 32 ounces tomato sauce
Take 15 ounces diced tomatoes
Prepare 1 tablespoon sugar
Get To taste salt
Take 1 teaspoon ground black pepper
Get 1 pound ground black Angus beef
Take 12 ounces meatballs each cut in half
Take 2 teaspoons capers and 2 tsp of its juices
Take 1 teaspoon sweet basil
Prepare 3 tablespoons minced garlic
Make ready 1/3 cup diced onion
Make ready 2/3 cup beef broth
Get 2/3 cup Parmesan cheese
Get Topping
Prepare 1/2 stick butter
Prepare 1/2 teaspoon granulated garlic
Take 1/2 teaspoon granulated onion
Get 1/2 cup panko breadcrumbs
Prepare 2 tablespoons parsley flakes
Instructions
Steps to make Baked Cheesy Fettuccine:
Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
Grate and add the frozen butter. Add the garlic.
Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
Cook the pasta.
Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
Put into the oven. Bake 30 minutes.
As simple as that How to Prepare Baked Cheesy Fettuccine
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