Steps to Prepare Teriyaki pork stir-fry

Rebecca Ferguson   15/07/2020 17:26

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1463
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 297 calories
  • Teriyaki pork stir-fry
    Teriyaki pork stir-fry

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, teriyaki pork stir-fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Teriyaki pork stir-fry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Teriyaki pork stir-fry is something that I have loved my entire life. They are fine and they look wonderful.

    This teriyaki pork stir fry is pork tenderloin seared to perfection with colorful vegetables in a homemade teriyaki sauce. We eat a lot of stir fries in my house, and this easy and satisfying pork stir fry is one of our favorites. This Teriyaki Pork Stir Fry uses pork tenderloin, fresh vegetables, pineapple and teriyaki sauce for a quick, flavorful dinner.

    Steps to Make Teriyaki pork stir-fry

    To get started with this particular recipe, we must prepare a few components. You can cook teriyaki pork stir-fry using 9 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Teriyaki pork stir-fry:

    1. Get Pork chops
    2. Get 1/2 onion
    3. Take 3 tablespoons garlic
    4. Take Salt and pepper
    5. Prepare Teriyaki sauce
    6. Make ready Green beans
    7. Make ready And green onions
    8. Take 2 cups rice
    9. Prepare 2 tablespoons butter

    Next, try my 'Teriyaki Chicken Stir-Fry' and watch my step-by-step. This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Pork Teriyaki Stir-Fry; Crispy pork with pineapple, carrots and pepper is. And having a jar of homemade teriyaki sauce in Because I'm on a little stir-fry kick that I can't seem to shake.


    Instructions

    Instructions to make Teriyaki pork stir-fry:

    1. Make the 2 cups of rice… 4 cups of water being it to a boil.. add the 2 cups of rice and put a lid on it and bring down the temp and for 20 mins..
    2. As the rice is cooking chop up the pork. Small bits big bits strips. Whatever you want… you can also use chicken as well..
    3. Chop up the onions and garlic and set it aside.
    4. In a wak or pan but the butter in let it melt… add the onion first and let it cook.
    5. Add the garlic and stir
    6. Then add the pork to it and cook it till no pink. Add the teriyaki sauce to it and keep right on mixing.
    7. Add the green beans and let them cook as well… add more sauce and pepper and salt.
    8. Then add the rice to it. And mix it really good together. I added more sauce to it and more salt and pepper. I add a little of green onions when I serve it.

    Not that I really want to or anything. But really this whole obsession started when I got a rice. Stir teriyaki mixture, then pour in. Add snow peas, pepper and romaine. Weekday Meal-prep Chicken Teriyaki Stir-fry. featured in Meal Prep Dinners For The Week.

    As simple as that Guide to Prepare Teriyaki pork stir-fry

    So that’s going to wrap it up with this exceptional food teriyaki pork stir-fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close