Simple Way to Make Steak Fajita Quesadilla

Emily Brewer   29/08/2020 06:46

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 784
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 126 calories
  • Steak Fajita Quesadilla
    Steak Fajita Quesadilla

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak fajita quesadilla. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Steak Fajita Quesadilla is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Steak Fajita Quesadilla is something which I’ve loved my entire life. They’re nice and they look fantastic.

    Recipe of Steak Fajita Quesadilla

    To get started with this recipe, we must prepare a few components. You can cook steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Steak Fajita Quesadilla:

    1. Take 1 lb skirt steak
    2. Prepare 2 tbs olive oil
    3. Take to taste S&p
    4. Make ready 1 tsp chili powder
    5. Prepare 1 tsp cumin
    6. Get 1 onion slided
    7. Take 4 cloves garlic sliced
    8. Prepare 2-3 bell peppers, sliced
    9. Get 1 jalepeno, sliced
    10. Make ready 2 tbs butter
    11. Prepare 1 (10 pk) tortillas
    12. Make ready 1 bag Mexican shredded cheese
    13. Make ready Favorite sides: avocado, salsa, sour cream

    Instructions

    Instructions to make Steak Fajita Quesadilla:

    1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
    2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

    As simple as that Steps to Make Steak Fajita Quesadilla

    So that is going to wrap it up for this special food steak fajita quesadilla recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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