Simple Way to Make Teriyaki Burger Stuffed Mushrooms

Manuel Hardy   24/09/2020 03:53

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1250
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 100 calories
  • Teriyaki Burger Stuffed Mushrooms
    Teriyaki Burger Stuffed Mushrooms

    Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, teriyaki burger stuffed mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Teriyaki Burger Stuffed Mushrooms is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Teriyaki Burger Stuffed Mushrooms is something which I’ve loved my entire life.

    Steps to Prepare Teriyaki Burger Stuffed Mushrooms

    To get started with this particular recipe, we must first prepare a few components. You can have teriyaki burger stuffed mushrooms using 8 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Teriyaki Burger Stuffed Mushrooms:

    1. Prepare 8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel
    2. Get 1/2 pound ground turkey (or the meat of your choice)
    3. Take 2 Tablespoon teriyaki sauce or to taste
    4. Prepare 3 Tablespoon minced onion
    5. Get 1/4 teaspoon black pepper
    6. Take 1/2 teaspoon corn starch
    7. Get 5 cherry tomatoes halved
    8. Get 3-4 slices cheddar cheese cut into 4 pieces each

    Instructions

    Steps to make Teriyaki Burger Stuffed Mushrooms:

    1. Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes.
    2. Clean the mushrooms with a paper towel and set aside.
    3. Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F).
    4. Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts.
    5. Drizzle some teriyaki sauce over the stuffed mushrooms to serve.

    As simple as that Steps to Prepare Teriyaki Burger Stuffed Mushrooms

    So that’s going to wrap it up for this exceptional food teriyaki burger stuffed mushrooms recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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