Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Teriyaki is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Teriyaki is something which I have loved my entire life. They are fine and they look wonderful.
How to Make Chicken Teriyaki
To begin with this recipe, we must prepare a few ingredients. You can have chicken teriyaki using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken Teriyaki:
- Get Fried Chicken
- Take 2 1/2 tbps cornstarch
- Make ready 2 1/2 tbps fish sauce
- Make ready Ground black pepper
- Prepare Flour
- Take Teriyaki sauce
- Take 1 clove garlic, grated
- Prepare 1 clove size ginger, grated
- Make ready 1 pc red sili, chopped
- Take 1/4 cup soy sauce
- Make ready 1/4 cup brown sugar
- Make ready 1 tsp cornstarch dissolve in 2 tsp water
Instructions
Steps to make Chicken Teriyaki:
- Add Chicken, cornstarch, fish sauce and pepper. Mix.
- Dredge the marinated chicken into flour.
- Fry the chicken on medium flame setting until golden brown.
- When the meat becomes golden brown, strain and set aside.
- Saute garlic, ginger and sili.
- Add soy sauce.
- Add brown sugar then dissolve.
- When sugar is dissolved, add cornstarch and stir until desired thickness.
- Add the fried chicken meat and mix well.
- Add green sili and sesame seed before serving.
As simple as that Recipe of Chicken Teriyaki
So that’s going to wrap it up for this special food chicken teriyaki recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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