Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinach corn quesadilla. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
These simple quesadillas make an easy weeknight meal. Jazz up your quesadillas with jalapeño Adults and more adventuresome young diners can jazz up their quesadillas with jalapeño peppers. The Spinach and Corn Quesadillas recipe is a twist to the classic Mexican dish that are made from pan toasted tortillas filled with cheese, spinach.
Spinach corn quesadilla is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spinach corn quesadilla is something that I’ve loved my whole life. They’re fine and they look wonderful.
How to Prepare Spinach corn quesadilla
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach corn quesadilla using 5 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Spinach corn quesadilla:
- Prepare 5-6 bunches spinach
- Take 1 cup boiled corn
- Take as required garlic/garlic butter
- Make ready as required white sauce(bit thicker then we make for pasta)
- Get as required tortilla(can use wheat instead of maida)
Spread on half of each tortilla. Top beans with spinach, corn and cheese. Crispy spinach mushroom quesadillas with sweet caramalized onions, mushrooms, spinach on whole wheat tortillas loaded with pepper jack cheese makes a delicious lunch or dinner. A black bean and spinach quesadilla.
Instructions
Steps to make Spinach corn quesadilla:
- Firstly take a pan and add 2 tbsp oil+2tbsp butter and saute chopped spinach with 3-4 cloves of mashed garlic. If using garlic butter then saute the spinach with 4 tbsp garlic butter only.
- Now add white sauce to it (ingredients to prepare white sauce : milk+cheese+corn flour+chilli flakes+oragano/italian seasoning)
- Our filling is ready.
- Now prepare tortilla (make sure it's thinner then regular roti).
- Fill the tortilla with the filling and toast it with butter on a pan or grill it.
- Serve with guacamole/sweet chilli sauce.
You probably don't need a recipe for One: You should always use corn tortillas instead of flour. Whereas flour tortillas usually taste like. I may earn a small commission on purchases made through any product links on Dig into a cheesy, easy Mexican dinner with this Spicy Spinach Quesadilla Recipe! Black Bean, Corn, and Spinach Enchiladas. Sweet Potato, Bean and Rice Soup.
As simple as that How to Prepare Spinach corn quesadilla
So that is going to wrap it up with this special food spinach corn quesadilla recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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