Recipe of Pineapple Teriyaki Burger (650 Cal.)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple teriyaki burger (650 cal.). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pineapple Teriyaki Burger (650 Cal.) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pineapple Teriyaki Burger (650 Cal.) is something which I’ve loved my entire life.

How to Prepare Pineapple Teriyaki Burger (650 Cal.)

To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple teriyaki burger (650 cal.) using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pineapple Teriyaki Burger (650 Cal.):

1. Make ready 1 lb Ground beef
2. Take 1 packages Beefy onion soup mix
3. Take 2 tbsp Teriyaki marinade mix
4. Take 1 can Pineapple rings
5. Make ready 1 tbsp Teriyaki sauce
6. Take 4 Buns

Instructions

Steps to make Pineapple Teriyaki Burger (650 Cal.):

1. Mix beef, soup mix, teriyaki mix and 1/4 cup pineapple juice in large bowl
2. Form patties and press pineapple ring in the center of patty
3. Place burger on grill pineapple down. Grill 5 minutes a side.
4. Top burger with teriyaki sauce

As simple as that Recipe of Pineapple Teriyaki Burger (650 Cal.)

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