How to Prepare Stewz Scrambled Rice

Estelle Brooks   19/09/2020 23:05

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1158
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 294 calories
  • Stewz Scrambled Rice
    Stewz Scrambled Rice

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stewz scrambled rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Stewz Scrambled Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Stewz Scrambled Rice is something which I have loved my whole life.

    Recipe of Stewz Scrambled Rice

    To get started with this recipe, we have to prepare a few components. You can have stewz scrambled rice using 9 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Stewz Scrambled Rice:

    1. Make ready 4 eggs
    2. Get 1/4 milk
    3. Make ready 2 cup rice
    4. Get 1 black pepper
    5. Get 1 basil
    6. Get 6 medium black olives
    7. Take 6 asparagus
    8. Take 1 mushroom
    9. Make ready 3 bunch green onions

    Instructions

    Instructions to make Stewz Scrambled Rice:

    1. Mix eggs and milk & add to skillet coated with olive oil cooking spray. Same time make 2 cups rice in cooker.
    2. Once eggs are cooked add veggies with basil and black pepper.
    3. Combine all and top with cheese and/or Heinz 57 and/or ketchup and/or barbeque sauce. Add whatever else you want to fill the plate. To complete the food pyramid add your favorite fruit. Enjoy!

    As simple as that Recipe of Stewz Scrambled Rice

    So that’s going to wrap it up for this special food stewz scrambled rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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