Steps to Make Beans Goulash (Madodo)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beans goulash (madodo). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beans Goulash (Madodo) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Beans Goulash (Madodo) is something which I’ve loved my whole life.

How to Make Beans Goulash (Madodo)

To get started with this particular recipe, we must first prepare a few components. You can cook beans goulash (madodo) using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Beans Goulash (Madodo):

1. Take 2 teaspoons vegetable oil
2. Make ready 2 larger green bell,pepper,thinly sliced
3. Make ready 2 (larger) onions,thinly sliced
4. Take 2 cups vegetable broth
5. Make ready 1 (6 bounce) cantomato paste
6. Prepare 1 (16 bounce) cankidney beans rinsed and drained
7. Make ready 1 (16 ounce) can kidney beans, rinsed and drained
8. Take 1 (16 ounce) can white beans,rinsed and drained (cannalin or great northern beans)
9. Prepare 1 (16 ounce) celima beans rinsed and drained
10. Get 2 table spoon paprika
11. Get 1 teaspoon dried basil
12. Take 1/2 teaspoon carway seed
13. Take 1/4 teaspoon pepper
14. Make ready 1 cup main yoghurt

Instructions

Instructions to make Beans Goulash (Madodo):

1. Heat oil in large sausagepan over medium heat.add onions and bell pepper
2. Cook stirring frequently (5 min)
3. Add small amount of water as nessary,about a tablespoon at a time, to prevent sticking. Add remaining ingredients,except yogurt.mix well
4. Bring mixture to a boil, then reduce heat to medium - low, cover and simmer 45 mins or untill potatoes are tender,stir several times while cooking.
5. Once ready, server over noodles or rice or chapati and top each serving with 2 tablespoon fuls of yogurt.

As simple as that Simple Way to Prepare Beans Goulash (Madodo)

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