Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken teriyaki. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Teriyaki is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Teriyaki is something that I’ve loved my entire life. They’re nice and they look wonderful.
Simple Way to Prepare Chicken Teriyaki
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken teriyaki using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken Teriyaki:
- Take 200 g chicken things(Cut into bite size pieces)
- Take *2 tsp potato starch (or corn starch)
- Make ready *1 tsp soy sauce
- Prepare *2 tsp sake
- Make ready *1/2 tsp grated ginger
- Prepare 1 tsp vegetable oil
- Get Teriyaki sauce (mixed in advance)
- Prepare 2 Tbsp soy sauce and mirin
- Get 1 1/2 tbsp sugar
- Get 3 Tbsp sake
- Make ready Shredded shiso leaves (optional)
Instructions
Steps to make Chicken Teriyaki:
- Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce.
- Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce.
- Top with shredded shiso leaves to finish (optional)
As simple as that How to Prepare Chicken Teriyaki
So that’s going to wrap it up for this special food chicken teriyaki recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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