Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, teriyaki bacon wrapped pork loin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Bacon wrapped pork loin is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Teriyaki Bacon wrapped pork loin is something that I’ve loved my whole life.
Guide to Make Teriyaki Bacon wrapped pork loin
To get started with this recipe, we must prepare a few components. You can cook teriyaki bacon wrapped pork loin using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Teriyaki Bacon wrapped pork loin:
- Take 9 lb Pork loin
- Take 1 lb pack of bacon
- Take 1 chopped onion
- Prepare 1 bottle of teriyaki sauce
- Get 1 tooth picks as many as you need
Instructions
Steps to make Teriyaki Bacon wrapped pork loin:
- Preheat oven 400°F.
- Wrap bacon around the pork loin and use tooth picks to hold it in place.
- Bake for about an hour and a half. Til it's done.
- Sauté onions and put on top of porkloin. 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes. Enjoy. Serve with sides of your choice.
As simple as that Recipe of Teriyaki Bacon wrapped pork loin
So that’s going to wrap it up for this special food teriyaki bacon wrapped pork loin recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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