Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tempeh teriyaki. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tempeh Teriyaki is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tempeh Teriyaki is something which I have loved my whole life.
Simple Way to Make Tempeh Teriyaki
To begin with this particular recipe, we have to prepare a few components. You can have tempeh teriyaki using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tempeh Teriyaki:
- Make ready 250 gr tempeh, sliced thinly
- Get Oil for frying
- Take 2 tbsp soy sauce *
- Prepare 1 tsp sweet soy sauce *
- Take 1 tbsp mirin *
- Get 1 tbsp sugar *
- Get 1 tbsp water *
- Make ready 1 pinch salt *
Instructions
Instructions to make Tempeh Teriyaki:
- Fry the tempeh until half-cooked in a pan, using medium heat.
- Discard the oil but not the tempeh. Mix all * ingredients. Pour * into the tempeh. Using low heat, cook until the fluid thickens. Flip the tempeh pieces occasionally.
- When the fluid is reduced and the tempeh becomes a bit brown and black, it's done. Enjoy as snack or eat it with steamed rice.
As simple as that Steps to Make Tempeh Teriyaki
So that’s going to wrap this up with this special food tempeh teriyaki recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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