Guide to Prepare Chicken Teriyaki

Caroline Peterson   16/10/2020 15:20

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 340
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 117 calories
  • Chicken Teriyaki
    Chicken Teriyaki

    Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken teriyaki. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Chicken Teriyaki is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Teriyaki is something that I have loved my whole life.

    Recipe of Chicken Teriyaki

    To begin with this particular recipe, we must prepare a few ingredients. You can have chicken teriyaki using 5 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chicken Teriyaki:

    1. Make ready 6 cups rice
    2. Prepare 5 boneless chicken breasts
    3. Take 6 medium mushrooms
    4. Prepare 3 bell peppers
    5. Prepare 1 cup Teriyaki sauce

    Instructions

    Steps to make Chicken Teriyaki:

    1. Start cooking rice.
    2. Cut chicken into bite size pieces. Add oil to a medium sized pan. Fully cook it. And discard the oil and water.
    3. Cut the mushrooms thinly sliced. and bell peppers into long strips. Add the mushrooms to the chicken with some oil. Once the mushrooms are almost fully cooked add the peppers
    4. Once the peppers are almost cooked add the teriyaki sauce. Let it simmer with a lid on for 5 minutes. Serve when ready

    As simple as that Recipe of Chicken Teriyaki

    So that is going to wrap it up for this exceptional food chicken teriyaki recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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