Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, paleo teriyaki stir-fry zoodles. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paleo Teriyaki Stir-fry Zoodles is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Paleo Teriyaki Stir-fry Zoodles is something that I’ve loved my entire life.
Guide to Make Paleo Teriyaki Stir-fry Zoodles
To begin with this recipe, we have to first prepare a few ingredients. You can cook paleo teriyaki stir-fry zoodles using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Paleo Teriyaki Stir-fry Zoodles:
- Get 1 T evoo
- Take 2 T coconut aminos teriyaki sauce
- Get 1 large carrot
- Make ready 1/2 large green bell pepper, thinly sliced
- Get 1/4 yellow onion, thinly sliced
- Prepare 1 head baby bok choy, chopped
- Get 1 large zucchini, spirilized
- Get 1 tsp garlic powder
Instructions
Instructions to make Paleo Teriyaki Stir-fry Zoodles:
- In large skillet, heat oil and 1 T teriyaki sauce. Add carrot, green pepper and onion and cook until tender.
- Stir in bok choy, zucchini and garlic powder. Drizzle on remaining teriyaki sauce.
- Cook, stirring occasionally until zucchini is tender.
As simple as that Easiest Way to Prepare Paleo Teriyaki Stir-fry Zoodles
So that’s going to wrap it up for this special food paleo teriyaki stir-fry zoodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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