Simple Way to Prepare Adrak (Ginger) r sujhi (samoline)ka halwa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, adrak (ginger) r sujhi (samoline)ka halwa. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Adrak (Ginger) r sujhi (samoline)ka halwa is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Adrak (Ginger) r sujhi (samoline)ka halwa is something which I’ve loved my entire life.

Recipe of Adrak (Ginger) r sujhi (samoline)ka halwa

To get started with this particular recipe, we have to prepare a few components. You can have adrak (ginger) r sujhi (samoline)ka halwa using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Adrak (Ginger) r sujhi (samoline)ka halwa:

1. Take Adrak ky INGRIDINTS
2. Take 3 kg Milk
3. Make ready 1 /2 kg Desi ghee
4. Make ready 1/2 kg Adrak(ginger)
5. Take Sujhi ky INGRIDENTS
6. Prepare 1 1/2 kg Sujhi (samoline)
7. Prepare 1/2 kg desi ghee
8. Take 1 kg Cheeni
9. Make ready 1 cup crushed Almonds
10. Get 1 cup crushed Pistachio
11. Take 1 cup Cachew
12. Make ready 1 cup Raisins

Instructions

Steps to make Adrak (Ginger) r sujhi (samoline)ka halwa:

1. Sujhi ki preparation :
2. Sujhi Lyn r all karahi main Desi ghee ko garam kryn r sath main sujhi ko dal kar bhonna start kryn itna kh uska colour golden brown ho jy r khushboo dyny lagy r yeah sara procedure light flame par karana hy. dry nuts ko crushed kar lyn r side par rakh lyn.
3. Sujhi ka jab colour change ho jy toh flame off kar dyn. R us main Raisin's r nuts add kar dyn.
4. Cocont b daal dyn r achi tarha mix kryn.
5. Adrak ki preparation: Adrak ko dhoo kar peel kar ky milk ky sath achi tarha blend kar ky mixture sa bana lyn. R usko alag sy pan main dal kar pakana start kryn. Low flame par r itna pakana ka pahly thick ho ga r phir jab bilkul paste sa bannay lagy toh ghee add kar dyn yaha tk ky woh danydaar sa golden brown sa ho jy ga. bilkul sujhi ki tarha. Phir flame off kar dyn.
6. Sujhi ky sath mix kar lyn. R phir sugar pissi hoi add kryn. R achi tarha mix kar ky thanda hony dyn r kisy airtight box main savd kar lyn. Fridge main ya bahar. R jab jitni use karni ho. Utni nikal kar microwave kar ky kha sakty.
7. Lijya mazydar adrak r sujhi ka halwa ready hy.

As simple as that Recipe of Adrak (Ginger) r sujhi (samoline)ka halwa

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