Guide to Make Tomato & Feta Linguini

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato & feta linguini. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tomato & Feta Linguini is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tomato & Feta Linguini is something which I have loved my entire life.

Recipe of Tomato & Feta Linguini

To get started with this particular recipe, we have to prepare a few components. You can cook tomato & feta linguini using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Tomato & Feta Linguini:

1. Prepare 8 oz linguini
2. Get 2 tbs olive oil
3. Get 4 medium roma tomatoes - 1/2" pieces
4. Take 2 cloves garlic - minced
5. Prepare 1 tsp dried parsley
6. Make ready 1/2 tsp dried oregano
7. Take 1/2 tsp salt
8. Make ready 1/2 cup low sodium chicken broth
9. Take 2 tbs Greek yogurt
10. Get 1/4 cup crumbled feta - plus more for garnish

Instructions

Steps to make Tomato & Feta Linguini:

1. In a large sauce pan bring 6 cups salted water to a boil. Add linguini. Cook 9 minutes. When done drain in a colander and set aside.
2. Return same pan to medium heat. Add olive oil. Allow to heat about 30 seconds. Add tomatoes and cook about 30 seconds, stirring to coat with oil.
3. Add garlic, oregano, parsley, and salt. Stir to combine. Continue cooking until tomatoes begin to break down, stirring often. About 2 minutes. Add chicken broth. Bring to a simmer until liquid has reduced slightly, stirring often. About 4-5 minutes.
4. Remove from heat. Stir in Greek yogurt. Return linguini to pan. Toss to coat. Add feta. Toss to combine. Serve immediately, garnished with additional feta if desired. Enjoy!

As simple as that Recipe of Tomato & Feta Linguini

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