How to Prepare GOULASH

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy recipe for making a classic goulash. Can also be done in a slow cooker. Inspired by Paula Deen's Bobby's Goulash.

GOULASH is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. GOULASH is something that I have loved my whole life. They are fine and they look wonderful.

Easiest Way to Prepare GOULASH

To begin with this recipe, we must prepare a few components. You can cook goulash using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make GOULASH:

1. Take 1 tbsp vegetable oil
2. Take 1 1/2 lb ground beef
3. Take 2 can 15 oz tomato sauce (if you like it less soupy, you can omit)
4. Make ready 2 cup beef broth
5. Take 2 can 14 1/2 cans of whole tomatoes, undrained
6. Make ready 2 tbsp worcestershire sauce
7. Take 1 onion, chopped
8. Take 3 tbsp paprika
9. Get 1/2 tsp salt
10. Make ready 1/2 tsp caraway seed
11. Make ready 1/4 tsp black pepper
12. Take 2 clove finely chopped garlic
13. Take 1 tbsp oregano
14. Get 1 tbsp basil
15. Prepare 2 bay leaf
16. Prepare 1/4 cup cold water
17. Make ready 2 tbsp all-purpose flour
18. Prepare 4 cup macaroni, cooked according to box

This portable shepherd's soup survived centuries of turmoil, but still came out on top. This Goulash recipe is a fabulous, hearty and filling dinner that is perfect any time of year. Slow cooked beef in a thick and savory sauce served over Hungarian dumplings called Nokedli (or spaetzle in German). Make this goulash in the oven or the slow cooker.

Instructions

Instructions to make GOULASH:

1. Cook beef in oil till brown, drain
2. Stir in remaining ingredients except water, flour and noodles
3. Break up tomatoes with scissors
4. Heat to boiling, then reduce heat to simmer. Simmer 1 hour & 15 minutes
5. Mix water and flour. Slowly mix into liquid, heat to boiling for 1minute
6. Mix the hot cooked noodles in, and enjoy

This beef goulash is a hearty, warming stew of slow-cooked, fall-apart beef in a rich and slightly smoky tomato and paprika sauce. When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash! Everyone Loves This Hodgepodge Of Macaroni Noodles, Ground Beef, Tomatoes. Authentic Hungarian Goulash recipe with step-by-step photos and cooking tips, spiced up with history and facts about Hungary's most popular dish. Classic Goulash is an American version of Goulash made with ground beef and pasta.

As simple as that Guide to Make GOULASH

So that’s going to wrap this up with this exceptional food goulash recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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