Recipe of Goulash

Herman Howard   15/07/2020 20:43

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1117
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 121 calories
  • Goulash
    Goulash

    Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, goulash. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Goulash is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Goulash is something that I have loved my entire life. They’re fine and they look fantastic.

    Easy recipe for making a classic goulash. Can also be done in a slow cooker. Inspired by Paula Deen's Bobby's Goulash.

    Steps to Make Goulash

    To get started with this particular recipe, we must first prepare a few ingredients. You can have goulash using 10 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Goulash:

    1. Take 1 can peas
    2. Make ready 1 can corn
    3. Prepare 1 lb ground turkey
    4. Take 1 half of a red pepper diced
    5. Get 1 half of an orange pepper diced
    6. Take 1 onion diced
    7. Make ready 1 jar spaghetti sauce
    8. Take 1 small can of tomato soup
    9. Get 1 bag of egg noodles
    10. Get 1 sprinkle italian seasoning

    This portable shepherd's soup survived centuries of turmoil, but still came out on top. This Goulash recipe is a fabulous, hearty and filling dinner that is perfect any time of year. Slow cooked beef in a thick and savory sauce served over Hungarian dumplings called Nokedli (or spaetzle in German). Make this goulash in the oven or the slow cooker.


    Instructions

    Steps to make Goulash:

    1. Dice the peppers and onion. Put in the pan along with the turkey and cook it all together until the meat is fully cooked. Drain the meat from all the grease.
    2. Boil the egg noodles in a separate pan. Drain the water from the noodles.
    3. Put the meat, peppers, and onion back into pan and add the corn and peas. Drain the water from them first. Pour in the egg noodles and mix it all together.
    4. Add the spaghetti sauce and tomato soup. Mix it all together. And cook it on low for a half hour to let it all cook together.
    5. Enjoy!

    This beef goulash is a hearty, warming stew of slow-cooked, fall-apart beef in a rich and slightly smoky tomato and paprika sauce. When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash! Everyone Loves This Hodgepodge Of Macaroni Noodles, Ground Beef, Tomatoes. Authentic Hungarian Goulash recipe with step-by-step photos and cooking tips, spiced up with history and facts about Hungary's most popular dish. Classic Goulash is an American version of Goulash made with ground beef and pasta.

    As simple as that Simple Way to Prepare Goulash

    So that’s going to wrap it up for this special food goulash recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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