Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy goulash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Goulash is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheesy Goulash is something that I have loved my whole life. They are nice and they look fantastic.
How to Prepare Cheesy Goulash
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy goulash using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Cheesy Goulash:
- Get 1 lb. hamburger
- Take 1 small onion, chopped
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Make ready 1 (15 oz) can tomato sauce
- Prepare 2 cups uncooked elbow macaroni
- Make ready 1 cup beef broth
- Take 1 cup shredded cheddar cheese
- Take Seasonings to taste: pepper, garlic powder, Italian sg, parsley
Instructions
Steps to make Cheesy Goulash:
- In a large pot cook onion, hamburger and seasonings until browned.
- Drain and return to pot.
- Add in tomatoes, tomato sauce, macaroni & beef broth.
- Bring to a boil; reduce heat to medium low and simmer covered for about 20 minutes.
- Cook until moisture is absorbed & macaroni is cooked. Add in 1/2 cup cheddar cheese; stir to combine.
- Turn off heat & top with remaining cheese.
- Place lid back on just long enough to melt cheese.
- Enjoy!
As simple as that Easiest Way to Prepare Cheesy Goulash
So that’s going to wrap this up with this special food cheesy goulash recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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