Guide to Make Czechoslovakian Goulash

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, czechoslovakian goulash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Czechoslovakian Goulash is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Czechoslovakian Goulash is something which I have loved my entire life.

Recipe of Czechoslovakian Goulash

To get started with this recipe, we must first prepare a few components. You can cook czechoslovakian goulash using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Czechoslovakian Goulash:

1. Prepare goulash———-
2. Take 2 pounds pork
3. Prepare 2 pounds rough chopped onion
4. Get 2 tablespoons extra Virgin olive oil
5. Prepare 2 tablespoons tomato paste
6. Get as needed Czechoslovakian Spices for Czech goulash
7. Take pork broth———-
8. Prepare 1 quart water
9. Get 2/3 pound pork bones and trimmings
10. Get 1 teaspoon salt
11. Take 1/2 teaspoon ground black pepper
12. Prepare 1/2 teaspoon granulated garlic powder
13. Prepare topping———–
14. Prepare to taste sour cream

Instructions

Steps to make Czechoslovakian Goulash:

1. To a pot add the water, garlic, salt, pepper, bone, and trimmings. Boil for 25-30 minutes. Trim the remaining meat off the bones. Strain discard the non- edible parts.
2. In a deep pan with a lid heat the oil.
3. Cut the pork into bite sized pieces.
4. Brown the meat on all sides. Add Czech spices and Onions.
5. Stir in the tomato paste, make sure it gets mixed in well.
6. Add pork broth to pan and simmer for 1 hour 45 minutes covered.
7. Stir often.
8. When time simmering is done uncover and let liquids reduce till you desired thickness.
9. Add sour cream
10. Serve hot I hope you enjoy!

As simple as that How to Prepare Czechoslovakian Goulash

So that is going to wrap this up with this exceptional food czechoslovakian goulash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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