Steps to Make Roasted Carrot, Orange & Avocado Salad

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted carrot, orange & avocado salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Carrot, Orange & Avocado Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Roasted Carrot, Orange & Avocado Salad is something that I have loved my entire life.

Simple Way to Prepare Roasted Carrot, Orange & Avocado Salad

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted carrot, orange & avocado salad using 13 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Roasted Carrot, Orange & Avocado Salad:

1. Take 2 1/2 lb carrots
2. Make ready 1/2 tsp coriander seeds
3. Get 1/2 tsp fennel seeds
4. Get 2 sprigs thyme
5. Make ready 2 cloves garlic, minced (use garlic press)
6. Get Olive Oil
7. Make ready Salt
8. Make ready 5 navel oranges
9. Make ready 3 avocados
10. Prepare Olive Oil
11. Prepare Lime Juice
12. Prepare Smoked Paprika
13. Make ready leaves cilantro

Instructions

Steps to make Roasted Carrot, Orange & Avocado Salad:

1. Peel the carrots and cut o the bias into long slices about 1/3 to 1/2 inch thick. Grind the coriander and fennel seeds in a coffee mill. Put the carrots on a rimmed baking sheet with parchment paper and drizzle with oil, just enough to lightly coat them. Sprinkle with the ground coriander and fennel seeds, the minced garlic and salt and toss again to mix well. Lay the thyme sprigs on top of the carrots and roast at 400F for 20 to 25 minutes. The carrots should be tender but not mushy.
2. While the carrots are roasting prepare the oranges and avocados. Cut the tops and bottoms off the oranges, then peel them, using the knife and cutting down from top to bottom all around the orange; slice the oranges across the grain forming pin wheels of about 1/3 thick; remove the flesh from the skin. cut each avocado half into about 6 wedges. Lightly salt the avocado wedges.
3. When the carrots are done, assemble the salads on plates arranging the carrot slices, orange slices and avocado wedges. Put a few cilantro leaves on each salad. Drizzle with a just a little lime juice and then dust with a little bit of smoked paprika. Serve immediately. This salad also works to add cherry tomatoes and little bit of mixed greens.

As simple as that Easiest Way to Make Roasted Carrot, Orange & Avocado Salad

So that’s going to wrap it up for this exceptional food roasted carrot, orange & avocado salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page