Simple Way to Prepare Virgin Pina Colada

Leon McGee   28/06/2020 13:19

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 715
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 276 calories
  • Virgin Pina Colada
    Virgin Pina Colada

    Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, virgin pina colada. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Virgin Pina Colada is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Virgin Pina Colada is something which I have loved my entire life. They are fine and they look wonderful.

    How to Make Virgin Pina Colada

    To begin with this particular recipe, we must prepare a few ingredients. You can have virgin pina colada using 6 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Virgin Pina Colada:

    1. Make ready 3/4 cup Coconut milk
    2. Make ready 1 cup Pineapple juice
    3. Prepare 1 cup crushed ice
    4. Take 1/4 cup crushed pineapple (optional)
    5. Prepare 1-2 Tablespoons sugar (optional and adjust to taste according to the sweetness of the pineapple)
    6. Prepare 1 mint sprig for the garnish

    Instructions

    Steps to make Virgin Pina Colada:

    1. In a blender, add pineapple juice, crushed pineapple (optional), coconut milk, sugar and ice cubes.
    2. Blend all the ingredients on high until smooth.
    3. Pour in a glass over the ice.
    4. Garnish with a pineapple wedge or a mint sprig and serve chilled.
    5. Enjoy the drink endlessly.

    As simple as that Steps to Make Virgin Pina Colada

    So that is going to wrap it up for this special food virgin pina colada recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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