Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paneer-avocado tikka. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Paneer-Avocado Tikka is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Paneer-Avocado Tikka is something which I’ve loved my entire life.
Simple Way to Make Paneer-Avocado Tikka
To begin with this particular recipe, we have to prepare a few ingredients. You can cook paneer-avocado tikka using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Paneer-Avocado Tikka:
Make ready 200 grams paneer cubes
Make ready 1/4 cup deseeded tomato
Make ready 1/4 cup capsicum
Prepare For marinating :-
Make ready 2 tbsp avocado paste
Take 1 tbsp mint leaves paste
Take 1 tsp cilantro paste
Prepare 2 tbsp roasted gram flour
Get 1 tsp lemon juice
Get 1 pinch turmeric powder
Make ready 1 tsp kashmiri red chilli powder
Make ready 1 tsp green chilli paste
Get 1 tsp ginger-garlic paste
Take 1 pinch garam masala powder
Make ready 1 tsp sugar
Make ready as required Salt
Get 2 tbsp warm mustard oil
Instructions
Steps to make Paneer-Avocado Tikka:
Combine all the ingredients for the marinate and whisk well.
Add paneer cubes, tomato cubes - and capsicum cubes.
Keep aside for half an hour.
Thread the marinated paneer, tomato, capsicum cubes onto skewers.
Heat oil on a nonstick grill pan and place the skewers on it.
Fry until both the sides are brown.
As simple as that Simple Way to Make Paneer-Avocado Tikka
So that’s going to wrap it up for this special food paneer-avocado tikka recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!