Recipe of Hara Lehsan Omellete

Ollie Cannon   30/10/2020 14:51

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1112
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 105 calories
  • Hara Lehsan Omellete
    Hara Lehsan Omellete

    Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hara lehsan omellete. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Hara Lehsan Omellete is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Hara Lehsan Omellete is something which I have loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Prepare Hara Lehsan Omellete

    To get started with this recipe, we must prepare a few ingredients. You can cook hara lehsan omellete using 6 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Hara Lehsan Omellete:

    1. Prepare 2 eggs
    2. Make ready 4 tbsp chopped hara lehsan
    3. Take 2 tbsp chopped hari piyaz
    4. Get to taste Salt
    5. Take 1/4 tsp red chilli flakes
    6. Get 2 tbsp Desi ghee

    Instructions

    Steps to make Hara Lehsan Omellete:

    1. Chopped hara lehsan and hara piyaz finely.
    2. Beat egg well and add salt, red chilli flakes, hara lehsan, hara piyaz.
    3. Mix well.
    4. Heat ghee in pan. Add egg mixture and cook for a while.
    5. Change the side and cooked it well.
    6. Hara lehsan omellete is ready.

    As simple as that Easiest Way to Prepare Hara Lehsan Omellete

    So that’s going to wrap this up with this exceptional food hara lehsan omellete recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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