Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto sushi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Sushi is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Keto Sushi is something which I’ve loved my whole life.
Easiest Way to Make Keto Sushi
To get started with this particular recipe, we must first prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Keto Sushi:
- Take 5 sheets Nori
- Get .25 lbs smoked salmon lox
- Make ready 2 oz cream cheese
- Prepare .75 avocado
- Get 1 tsp Sesame seeds
Instructions
Instructions to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
As simple as that Recipe of Keto Sushi
So that’s going to wrap it up with this exceptional food keto sushi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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