Easiest Way to Make Pina Colada Cupcakes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pina colada cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pina Colada Cupcakes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Pina Colada Cupcakes is something which I’ve loved my whole life. They are fine and they look fantastic.

Steps to Make Pina Colada Cupcakes

To get started with this recipe, we have to first prepare a few ingredients. You can have pina colada cupcakes using 16 ingredients and 14 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pina Colada Cupcakes:

1. Prepare 1 and 2/3 cups all purpose flour
2. Prepare 1/2 teaspoon baking powder
3. Get 1/4 teaspoon baking soda
4. Prepare 1/2 teaspoon salt
5. Make ready 1/4 cup granulated sugar
6. Prepare 3/4 cup light brown sugar, packed
7. Make ready 1/2 cup unsalted butter, melted
8. Get 1 large egg, room temperature
9. Get 1/2 cup pineapple juice, 100% juice
10. Make ready 1/2 cup coconut milk
11. Get 2 teaspoons vanilla extract
12. Take 3/4 cup unsalted butter, room temperature
13. Make ready 3 cups confectioner’s sugar
14. Take 1/4 cup heavy cream
15. Prepare 2 teaspoons vanilla extract
16. Take 1/4 teaspoon coconut extract

Instructions

Steps to make Pina Colada Cupcakes:

1. Preheat oven to 350 degrees
2. Line muffin pan with cupcake liners
3. Make cupcakes: In a large bowl mix the flour, baking soda, baking powder and salt
4. In a medium sized microwave-safe bowl melt the butter
5. Whisk in the granulated sugar, brown sugar and egg
6. Whisk in the pineapple juice, coconut milk and vanilla extract
7. Mix the dry ingredients into the wet ingredients. Mix until no lumps are left
8. Fill the cupcake liners 2/3 of the way full
9. Bake for 20 minutes, until toothpick inserted in center comes out clean
10. Cool on cooling rack completely before frosting
11. Make the frosting: With an electric mixer or stand mixer beat the softened butter until smooth and creamy
12. Add the confectioner’s sugar, cream, vanilla and coconut extract
13. Beat at high speed for 3-4 minutes
14. Frost cooled cupcakes

As simple as that Simple Way to Prepare Pina Colada Cupcakes

So that is going to wrap it up for this special food pina colada cupcakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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