Steps to Prepare Mint paratha

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mint paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

I made this Mint Paratha/Pudina Paratha a while back along with dal makhani and there were no Remember these minty potatoes? So once again I had loads of fresh mint leaves and this time I. Here the mint paratha is layered like the Lachha paratha. they are crisp as well as The recipe does not have too much of minty taste and flavor.

Mint paratha is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mint paratha is something that I’ve loved my entire life.

Easiest Way to Prepare Mint paratha

To begin with this recipe, we must first prepare a few ingredients. You can cook mint paratha using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mint paratha:

1. Prepare 1/2 cup Mint leaves
2. Make ready 2 Green chili
3. Take 1 teaspoon Black pepper
4. Prepare 1 cup Wheat flour
5. Prepare to taste Salt
6. Take as required Ghee for frying

Pudina Paratha also known as Mint Paratha is made from healthy ingredients like pudina, whole To make pudina paratha, take fresh mint leaves. You will know the leaves are fresh when they are bright. Pudina Laccha paratha or mint paratha is an Indian flatbread made with whole wheat flour and fresh mint leaves. Mint paratha is so crisp, crunchy, and flaky in texture.

Instructions

Instructions to make Mint paratha:

1. In a blender add mint leaves, green chilies and black pepper.. grind it in a paste.. now add flour in a bowl add salt and mint paste
2. Knead a smooth dough
3. Take a small amount from a dough and rolled it.. apply some ghee and dust some flour
4. Now fold it from above and the from below
5. Now fold it from sides
6. It's look like this
7. Now roll it like your regular paratha
8. Place this paratha on a hot tawa when it's toast from one side flip it and apply ghee on it.
9. And it's ready to serve.. serve hot with any sauce

It is one of the delicious & flavored Indian paratha recipes. This irresistible recipe is prepared by mixing the chopped mint leaves into the wheat flour along with flavorful spices while preparing the dough. Pudina Paratha is a pan fried flat bread made with whole wheat flour and mint leaves. There are many ways of preparing this simple roti… you may choose to use dry mint leaves or fresh with either refined. Mint paratha or pudina lachha paratha recipe, an Indian flatbread, is a delicious, crisp and flaky layered paratha flavored with dried mint or fresh mint leaves.

As simple as that Recipe of Mint paratha

So that is going to wrap it up for this special food mint paratha recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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