Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hyderabadi baingan masala. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hyderabadi Baingan Masala is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Hyderabadi Baingan Masala is something that I have loved my whole life.
Steps to Make Hyderabadi Baingan Masala
To get started with this particular recipe, we must prepare a few components. You can have hyderabadi baingan masala using 18 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Hyderabadi Baingan Masala:
- Take 4 small sized Brinjal
- Prepare 2 tbspn Oil
- Make ready 1 tspn Cumin
- Get 1/4 tspn Turmeric
- Prepare Salt as per taste
- Make ready Jaggery small piece
- Prepare 1 tspn Tamarind paste
- Get 1 tspn Roasted Sesame
- Take 1 tspn Roasted Peanuts
- Get 1 tspn Coriander powder
- Prepare 1/2 tspn Garam masala
- Make ready 7-8 Currey leaves
- Get 1 pinch Hing
- Get 1 tspn Red chilli powder
- Prepare 1 medium Onion
- Get 1/4 tspn Fennel pwder
- Take 1 tspn Ginger garlic paste
- Get Green coriander leaves
Instructions
Instructions to make Hyderabadi Baingan Masala:
- Grind sesame and peanuts and keep it a side..(U can add dry coconut also in it)
- Mark a cross cut on brinjals and keep in Salt water
- Then finely chop onion or grate it.
- Heat oil in a pan and deep fry brinjals and remove from oil.
- Then add cumin seeds in hot oil and hing, add Currey leaves in it. add onion saute it till it gets transparent. Add ginger garlic paste. Add salt, turmeric powder, red chilli powder, coriander powder, garam masala it it. Mix it properly
- Add tamarind paste in it.. Stir and add 1 cup or as required water in it when water started boiling add brinjals in it.. Add sesame and peanut powder in it.
- Finally add fennel pwder and Jaggery in it. Cook it till brinjal gets soft. Garnish with chopped coriander leaves and serve it.
As simple as that Recipe of Hyderabadi Baingan Masala
So that is going to wrap it up for this special food hyderabadi baingan masala recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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