Easiest Way to Prepare Hyderabadi Chicken Biryani in microwave

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hyderabadi chicken biryani in microwave. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hyderabadi Chicken Biryani in microwave is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Hyderabadi Chicken Biryani in microwave is something that I have loved my whole life.

Recipe of Hyderabadi Chicken Biryani in microwave

To get started with this particular recipe, we must prepare a few components. You can have hyderabadi chicken biryani in microwave using 22 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Hyderabadi Chicken Biryani in microwave:

1. Take 400 gms chicken
2. Prepare 2 cups Basmati rice
3. Make ready 1 onion sliced finely
4. Prepare 1 small onion paste
5. Prepare 1 tbsp ginger paste
6. Make ready 1/4 th tsp garlic paste
7. Prepare 2 tbsp curd
8. Get 1 tbsp tomato puree
9. Prepare 1 tbsp Shan Biryani masala
10. Take 1 tsp black pepper
11. Make ready 1 small stick cinnamon
12. Prepare 2 cardamoms
13. Make ready 4-5 cloves
14. Take 1 tsp half crushed peppercorns
15. Make ready 2 drops mitha attar or kewra essence
16. Prepare 2 drops orange red food colour
17. Get 3 tbsp ghee
18. Make ready 2 tbsp refined oil
19. Get 2 slit green chillies
20. Prepare 1 tbsp chopped coriander
21. Get 1 potato quartered
22. Take 2 eggs

Instructions

Instructions to make Hyderabadi Chicken Biryani in microwave:

1. Marinate chicken with onion,ginger garlic paste,curd tomato puree,little salt and biryani masala.
2. Parboil rice with little salt.Drain excess water and set aside to cool.
3. Steam the potato pieces in microwave and boil the eggs.Heat oil and fry them.Add ghee to remaining oil and fry the sliced onion golden brown.Set aside.
4. Microwave marinated chicken without excess water 15 minutes to soften chicken.In the remaining oil sprinkle half crushed whole garam masala and add the chicken and toss.Also add the fried potatoes and eggs so that masala coats all.
5. Heat 1 tbsp ghee in a microwave container.Layer half rice and sprinkle food colour and mitha at tar or kewra essence.Then spread a layer of chicken eggs and potato,fried onion,then another layer of rice and sprinkle some biryani masala and ghee.
6. Microwave high power 5 minutes.Toss little and another 2 minutes.Garnish with chopped coriander and slit green chillies.Serve hot with chilled raita.

As simple as that Recipe of Hyderabadi Chicken Biryani in microwave

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