Simple Way to Prepare Habanero-Avocado Mayo

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, habanero-avocado mayo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Habanero-Avocado Mayo is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Habanero-Avocado Mayo is something which I’ve loved my whole life. They are nice and they look wonderful.

Recipe of Habanero-Avocado Mayo

To begin with this recipe, we have to prepare a few components. You can cook habanero-avocado mayo using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Habanero-Avocado Mayo:

1. Prepare 1 large egg
2. Prepare 1 1/4 Cup Vegetable Oil (Separated)
3. Take 3 tbs Lemon Juice
4. Prepare 1 tbs Chili Powder
5. Prepare 1 tsp Dry Mustard
6. Make ready 1 tsp Garlic Salt
7. Make ready 1 tsp Sea Salt
8. Prepare 1 tsp Sugar
9. Make ready 1 Medium Avocado
10. Prepare 1-2 Habanero Peppers (stems removed. chopped. You can remove seeds if you want it less spicy but it’s not all that spicy in the first place)

Instructions

Steps to make Habanero-Avocado Mayo:

1. In a blender, blend egg, 1/4 cup vegetable oil, Habanero, chili powder, dry mustard, garlic salt, sea salt and sugar. Blend on high until well combined.
2. While blender is still on, slowly pour in 1/2 cup vegetable oil. Blend well.
3. Stop blender and add in avocado and lemon juice and continue blending until smooth.
4. While blender is on, slowly pour in last 1/2 cup vegetable oil. It should be pretty thick by this time.

As simple as that Easiest Way to Prepare Habanero-Avocado Mayo

So that’s going to wrap it up with this special food habanero-avocado mayo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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