How to Make Hyderabadi Biryani

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hyderabadi biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Hyderabadi biryani recipe - Making a good hyderabadi biryani is very simple and this recipe is perfect for a home preparation. This is the easiest biryani since it needs no sauteing of spices or meat.

Hyderabadi Biryani is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Hyderabadi Biryani is something that I’ve loved my entire life. They are fine and they look wonderful.

Guide to Make Hyderabadi Biryani

To begin with this particular recipe, we have to prepare a few ingredients. You can have hyderabadi biryani using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Hyderabadi Biryani:

1. Prepare Beef 1/2 kg Cumin seeds powder 1 tblspn
2. Get Coriander powder 1 tblspn
3. Make ready Dry onion 2 tblspn
4. Make ready Tomato puree half cup
5. Make ready Yogurt half cup
6. Take Garam masala powder 1 tblspn
7. Get Sabut garam masala 1 tblspn
8. Take Green chillies 2 chop
9. Prepare Coriander mint chop 2 tblspn
10. Make ready Oil 4 tblspn
11. Take Salt half tea spn
12. Take Coal
13. Get 4 cup Rice
14. Take Lemon juice 2 tblspn

It is made with basmati rice, spices and goat meat. Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest. We always make Hyderabadi Chicken Dum Biryani during gatherings and also during every occasion. While the debate what's better — Calcutta Biryani or Hyderabadi Biryani — remains, we think our dish wins.

Instructions

Steps to make Hyderabadi Biryani:

1. First marinate beef.put all the spices on beef and mix it. Marinate it in fridge for 2 hours.
2. Boil rice for 10 mints. Add salt and garm masala sabut in start. After 2 hours take another pan and add 4 tblspn oil and add the beef mixture. Cook it for 5 mints thn add 2 large glass of water. Cook it on low flame for one hour.
3. When the beef is fully cook make a layer of rice in pan and add the mixture in second layer thn make another layer of rice. Leave it for 5 mints. After 5 mints add coal for 1 mint. Biryani is ready

And on that note, here's a list of the best biryanis in Hyderabad. Hyderabadi biryani is a South Indian dish consisting of basmati rice, goat, mutton, or chicken meat It is said that Hyderabadi biryani's richness of flavor is due to the unique process of cooking raw rice. The journey has been remarkable so far and we wish to continue this further. A delicious hyderabadi style mutton dum biryani which is not that complicated at all. Follow my step by step directions and you will get perfect biryani everytime.

As simple as that Guide to Make Hyderabadi Biryani

So that is going to wrap this up for this special food hyderabadi biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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