Easiest Way to Prepare Hyderabadi bidari paratha

Lloyd Austin   22/07/2020 15:43

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1350
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 189 calories
  • Hyderabadi bidari paratha
    Hyderabadi bidari paratha

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hyderabadi bidari paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Hyderabadi bidari paratha is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Hyderabadi bidari paratha is something which I have loved my entire life.

    The Bidari Paratha is a unique treat that will make you feel special the moment you bite into one! It has a very interesting, flaky texture achieved by a dough that combines the perfect proportions of refined. The Bidari Parantha is a unique treat that will make you feel special the moment you bite into one!

    How to Prepare Hyderabadi bidari paratha

    To get started with this particular recipe, we have to first prepare a few components. You can have hyderabadi bidari paratha using 5 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Hyderabadi bidari paratha:

    1. Prepare 1 cup All purpose flour
    2. Prepare 1/2 cup Wheat flour
    3. Make ready 1/2 cup Sooji
    4. Get 4 tbsp Clarified butter
    5. Take to taste Salt

    Gobi Paratha Recipe with step by step photos. Cauliflower Paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling. Cauliflower paratha or gobi paratha is an Indian flat bread prepared with whole wheat flour and stuffed with a very delicious and spicy cauliflower stuffing. It goes well with a simple raitha or pickle or just curd.


    Instructions

    Steps to make Hyderabadi bidari paratha:

    1. Take a mixing bowl combine all purpose,wheat flour and suji and mix well.
    2. With the help of water make a soft dough.
    3. Divide the dough into four parts.
    4. Roll out dough into thin chapati spread clarified butter on it.
    5. Now dust the dry flour it and make fleets.Roll it in a circle like swiss roll.
    6. Now dust the dry flour and roll out paratha.
    7. On a heated pan make paratha applying oil on both the sides.
    8. Serve hot. with paneer ki subji

    Indian Gulabi Bakre Hyderabadi Breeding Setup Borabunda King Goats. The Most Expensive Goats Of Hyderabad Hyderabadi Goats. Cara mudah untuk masak roti paratha homemade yang puan-puan boleh cuba buat untuk suami & anak-anak. Lembut, sedap dan menggunakan bahan-bahan yang mudah. Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab.

    As simple as that Steps to Make Hyderabadi bidari paratha

    So that is going to wrap it up for this exceptional food hyderabadi bidari paratha recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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