How to Make Thai Red Vegetables Curry Linguine

Ian Ross   13/07/2020 18:16

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1232
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 272 calories
  • Thai Red Vegetables Curry Linguine
    Thai Red Vegetables Curry Linguine

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, thai red vegetables curry linguine. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

    Thai Red Vegetables Curry Linguine is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Thai Red Vegetables Curry Linguine is something that I have loved my whole life.

    Recipe of Thai Red Vegetables Curry Linguine

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have thai red vegetables curry linguine using 16 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Thai Red Vegetables Curry Linguine:

    1. Get 100 grams linguine
    2. Prepare 1 tsp olive oil
    3. Prepare VEGETABLE
    4. Prepare 10 okra
    5. Take 1 medium eggplant
    6. Take 2 clove garlic
    7. Make ready 1 medium onion
    8. Make ready 1 red chili or pepper
    9. Take 1 tbsp oil
    10. Prepare THAI RED CURRY
    11. Prepare 3 tbsp thai red curry paste
    12. Prepare 1 1/2 tbsp light soy sauce
    13. Make ready 1 cup water or stock
    14. Prepare 1 tbsp oil
    15. Prepare GARNISH
    16. Prepare 1 basil leaf

    Instructions

    Steps to make Thai Red Vegetables Curry Linguine:

    1. PASTA
    2. bring water to a boil then add 1 tbsp of salt and linguine simmer for full 11 minute then drain and add 1 tsp od olive oil set aside
    3. with oil saute all vegetable for 5 minute then set aside
    4. THAI RED CURRY
    5. with oil and thai curry paste for 1 minute then add cooked vegetable and coconut milk and water gently stir in low heat for full another 3 minute
    6. TO SERVE
    7. linguine and basil leaf with thai red curry vegetable
    8. BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine - https://cookpad.com/us/recipes/355142-black-pepper-linguine

    As simple as that Recipe of Thai Red Vegetables Curry Linguine

    So that’s going to wrap it up for this exceptional food thai red vegetables curry linguine recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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