Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, girl's day charaben ＊ emperor & empress inarizushi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Girl's Day Charaben ＊ Emperor & Empress Inarizushi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Girl's Day Charaben ＊ Emperor & Empress Inarizushi is something which I have loved my whole life. They’re fine and they look fantastic.
Recipe of Girl's Day Charaben ＊ Emperor & Empress Inarizushi
To begin with this particular recipe, we have to prepare a few components. You can have girl's day charaben ＊ emperor & empress inarizushi using 5 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Girl's Day Charaben ＊ Emperor & Empress Inarizushi:
- Prepare 1 Sushi rice
- Make ready 1 Aburaage for Inarizushi
- Get 1 Nori seaweed
- Prepare 1 dash Cucumber
- Get 1 if you have it Flower sushi stock
Instructions
Instructions to make Girl's Day Charaben ＊ Emperor & Empress Inarizushi:
- Slightly fold in the edges of the aburaage and pack a little bit of vinegared rice into the bottom to stabilize the shape. Add a bite sized amount of vinegared rice to cling film and form into balls.
- Cut out nori seaweed to make the hair and fix in place.
- Cover in plastic wrap and leave to rest for a while so everything sets in place.
- Decorate with cocktail sticks, cut or punch out the facial features from nori seaweed and stick in place.
- Using flower sushi stock (or denbu fish flakes), slightly blot the cheeks using a toothpick as a brush. Cut a wedge of cucumber to make folding fans and it's finish ♪
- Pack into a bento box for a cute lunch^^
As simple as that Simple Way to Make Girl's Day Charaben ＊ Emperor & Empress Inarizushi
So that’s going to wrap it up with this exceptional food girl's day charaben ＊ emperor & empress inarizushi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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