Recipe of Flower-Shaped Hina Matsuri Sushi Cake

Cory Collier   26/08/2020 11:29

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 673
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 240 calories
  • Flower-Shaped Hina Matsuri Sushi Cake
    Flower-Shaped Hina Matsuri Sushi Cake

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, flower-shaped hina matsuri sushi cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Flower-Shaped Hina Matsuri Sushi Cake is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Flower-Shaped Hina Matsuri Sushi Cake is something that I’ve loved my entire life.

    Recipe of Flower-Shaped Hina Matsuri Sushi Cake

    To get started with this particular recipe, we must prepare a few components. You can have flower-shaped hina matsuri sushi cake using 7 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Flower-Shaped Hina Matsuri Sushi Cake:

    1. Get 360 ml Uncooked white rice
    2. Make ready 100 grams Salmon flakes (readymade)
    3. Get 3 Eggs
    4. Get 7 Snow peas
    5. Take 50 grams Salmon roe
    6. Make ready 1 slice Ham
    7. Make ready 2 tbsp Sushi vinegar

    Instructions

    Steps to make Flower-Shaped Hina Matsuri Sushi Cake:

    1. Rinse the rice, then cook the rice to a little firmer than usual. Use the line for "sushi" marked in your rice cooker.
    2. While the rice is cooking, mix the eggs with the ☆ seasonings and make scrambled eggs. Boil the snow peas (in water with a bit of salt), then thinly slice.
    3. Put the cooked rice into a large bowl or sushi oke (wooden bowl), add the sushi vinegar (2 tablespoons), and mix while cooling with a hand fan. Let cool.
    4. Use your hand to press half of the sushi rice into a mold, then top with the salmon flakes, then the remaining sushi, then the scrambled eggs. Press firmly.
    5. Last, remove from the mold and decorate the very top of the cake with the snow peas, salmon roe, and ham cut into flowers to finish.

    As simple as that Easiest Way to Prepare Flower-Shaped Hina Matsuri Sushi Cake

    So that’s going to wrap this up for this special food flower-shaped hina matsuri sushi cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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