Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, avocado tuna melt. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Avocado Tuna Melt is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Avocado Tuna Melt is something which I’ve loved my entire life.
Easiest Way to Prepare Avocado Tuna Melt
To get started with this recipe, we must first prepare a few components. You can cook avocado tuna melt using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Avocado Tuna Melt:
- Get 2 avocado cut in half, pitted, skin intact
- Get 1 (5 oz) can of tuna (about 150g) excess fluid drained
- Take 1/4 cup mayonnaise
- Prepare 1/4 cup shredded cheddar cheese
- Take 1/4 cup shredded mozzarella
- Make ready 1/4 cup tomato seeded and finely diced
- Get 2 Tablespoon onion finely chopped
- Prepare 2 Tablespoon pickled jalapeno finely chopped (optional)
- Take 1 teaspoon paprika
- Get to taste Salt and pepper
- Prepare 1/4 cilantro chopped
Instructions
Instructions to make Avocado Tuna Melt:
- In a medium-size bowl, mix tuna, onion, paprika, mayonnaise, jalapeno, cheese, tomato, and salt and pepper.
- Scoop the tuna mixture into the avocado halves and put them into the fryer basket. Air fry at 360F (180C) for about 3-4 minutes until the cheese is melted.
- Sprinkle some chopped cilantro to serve.
As simple as that Steps to Make Avocado Tuna Melt
So that’s going to wrap this up with this exceptional food avocado tuna melt recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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