Recipe of Adrak Elaichi wali chai

Dustin Ortega   05/08/2020 00:05

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 907
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 277 calories
  • Adrak Elaichi wali chai
    Adrak Elaichi wali chai

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, adrak elaichi wali chai. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Adrak Elaichi wali chai is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Adrak Elaichi wali chai is something that I’ve loved my entire life.

    Easiest Way to Prepare Adrak Elaichi wali chai

    To begin with this particular recipe, we have to prepare a few ingredients. You can have adrak elaichi wali chai using 7 ingredients and 1 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Adrak Elaichi wali chai:

    1. Take 1 cup water
    2. Make ready 1 cup milk
    3. Make ready 1 cardamom
    4. Make ready 2-3 basil leaves
    5. Take 1/3 inch ginger
    6. Make ready 1 spoon tea leaves
    7. Get to taste Sugar

    Instructions

    Instructions to make Adrak Elaichi wali chai:

    1. Take a saucepan and add water in it. Crush the cardamom, basil leaves and ginger together and then add it to water. Let it boil 1 minute then add tea leaves and sugar to it. Let it boil for 5 minutes then add milk to it.cook for 2 minutes on medium flame and boil on high flame one minute. Strain it into your tea cup or glass and enjoy with your favourite biscuits and pastry.

    As simple as that Steps to Make Adrak Elaichi wali chai

    So that’s going to wrap this up for this exceptional food adrak elaichi wali chai recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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