How to Make Linguine with parsley and pepper sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, linguine with parsley and pepper sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Linguine with parsley and pepper sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Linguine with parsley and pepper sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

Recipe of Linguine with parsley and pepper sauce

To get started with this recipe, we must prepare a few components. You can cook linguine with parsley and pepper sauce using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Linguine with parsley and pepper sauce:

1. Prepare linguine
2. Prepare 2 lb linguine
3. Make ready 8 quart boiling water
4. Make ready 3 tbsp salt
5. Get 1/4 cup olive oil, extra virgin
6. Make ready 1/4 cup olive oil, extra virgin for after boiling
7. Take 1/3 cup chopped parsley
8. Take sauce
9. Prepare 1 quart chicken broth
10. Take 1/2 cup chopped parsley
11. Get 1/2 tsp salt
12. Make ready 1/2 tsp granulated garlic powder
13. Make ready 1 1/2 tbsp white pepper
14. Take thickener
15. Prepare 1/3 cup cornstarch
16. Take 1/3 cup water

Instructions

Steps to make Linguine with parsley and pepper sauce:

1. To a saucepan add broth pepper salt and garlic
2. Add to the boiling water salt add olive oil
3. When linguine is done drain in pot add oil to pot add parsley put linguine back in pot and mix coating with oil and parsley
4. Mix cornstarch and water together
5. As the broth boils add cornstarch and water stirring constantly till thickened
6. Serve sauce on top of linguine

As simple as that Simple Way to Prepare Linguine with parsley and pepper sauce

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