Recipe of Breakfast Avocado toast

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast avocado toast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast Avocado toast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Breakfast Avocado toast is something which I’ve loved my entire life.

Simple Way to Prepare Breakfast Avocado toast

To get started with this particular recipe, we must prepare a few components. You can cook breakfast avocado toast using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Breakfast Avocado toast:

1. Make ready 2-4 slices whole/multigrain bread of your choice, toasted
2. Make ready 1 ripe avocado, scooped and mashed
3. Make ready 1 medium garlic clove, minced
4. Make ready 1/2 tsp fresh grated ginger
5. Prepare Fresh squeezed lemon juice, few drops to hold the avocado color
6. Take Fresh, organic strawberries, rinsed

Instructions

Instructions to make Breakfast Avocado toast:

1. Cut open the avocado, carefully remove seed, scoop out with a spoon into a bowl.
2. Add the minced garlic, the grated ginger & lemon juice to the avocado and mash together to a slightly creamy texture.
3. Toast bread and cut strawberries as you wish - the strawberries help tame the ginger spice for my daughter.
4. Spread avocado mixture onto toast. Enjoy!
5. The strawberries can be enjoyed on top of the toast, they helped sweeten the spicy ginger for my daughter, or on the side for a fresh kick!

As simple as that Simple Way to Make Breakfast Avocado toast

So that’s going to wrap it up with this special food breakfast avocado toast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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