Recipe of Avocado masala

Eric Reese   15/06/2020 14:59

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1236
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 176 calories
  • Avocado masala
    Avocado masala

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, avocado masala. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Masala avocado smoothie is one of my favourite drinks. The flavour is an ultimate choice , a must try smoothie. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.

    Avocado masala is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Avocado masala is something which I have loved my whole life.

    How to Make Avocado masala

    To begin with this particular recipe, we must first prepare a few components. You can cook avocado masala using 9 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Avocado masala:

    1. Get 1 Avocado
    2. Get 1 Onion
    3. Prepare 1 Tomato
    4. Make ready 1/2 Lemon juice
    5. Make ready 1/2 tsp Turmeric powder
    6. Get 1 tsp Chilli powder
    7. Prepare leaves Coriander
    8. Get Salt
    9. Get 1/2 tsp Mustard seeds

    You can find organic, cold-pressed avocado oil in most health food stores, in many grocery stores, and even at. Water, Glycerin, Caprylic/Capric Triglyceride, Niacinamide, Glyceryl Stearate SE, Beeswax, Dimethicone, Stearic Acid, Cetearyl Alcohol, Sorbitan Sesquioleate, Persea Gratissima (Avocado) Oil. Find lots of lovely breakfast recipes at Tesco Real Food. Easy and quick chana masala recipe served over basmati rice.


    Instructions

    Instructions to make Avocado masala:

    1. Heat the oil it's heated add mustard seed once it's pops up add finely chopped onion cook until it's soft.
    2. Add tomato allow it to smash.
    3. Add small pieces of avocado mix well and allow it to cook.once it cook smash them again mix well.
    4. Once it smash.squeeze lemon juice.mix well
    5. Add turmeric powder, chilli powder cook well. Once it cook add coriander leaves into it.
    6. Ready to serve.

    This spicy, hearty Indian dish is vegan and gluten free. Why should I use avocado oil? Avocado oil is a great tool for cooking flavorful and healthy meals. It's an excellent source of antioxidants, essential fatty acids, minerals, and vitamins. A for Avocado е първата и единствена българска натурална козметична линия, в основата на която са рецептури, разработени на базата на авокадото масло.

    As simple as that Recipe of Avocado masala

    So that’s going to wrap it up with this exceptional food avocado masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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