Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs
Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hyderabadi nashte ka khagina/masala scrambled eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs is something that I have loved my entire life. They’re nice and they look wonderful.
Simple Way to Prepare Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs
To get started with this recipe, we must prepare a few ingredients. You can cook hyderabadi nashte ka khagina/masala scrambled eggs using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs:
Take 7-8 Eggs
Get 1 tsp Salt
Prepare 1 tsp Red chilli powder
Take 1 tsp Ginger garlic paste
Make ready 1/2 tsp Turmeric powder
Take 1/2 tsp Cumin powder
Get 1/2 tsp Garam Masala
Make ready 2-3 Onions finely chopped
Make ready 1 small bunch Coriander Leaves finely chopped
Make ready 3-4 Green Chillies finely chopped
Prepare 3 tbsp Oil
Instructions
Instructions to make Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs:
Heat oil in a pan and saute the onions. Add the ginger garlic paste and the green chilies. Add the turmeric too and saute the onions very well until light pink in colour, for almost 7-8 minutes.
As soon as the raw smell fades away, break the eggs one by one on the sauteed onions. Immediately start stirring and mixing it well so that it is evenly combined.
Cover it up and let it cook for the next 10 minutes. Turn off the heat. Garnish with lots of coriander and serve hot with chapatis or even parathas. And can also be added to Subways, Frankies, Wraps, Rolls and Burgers. The options are endless. Enjoy!
As simple as that How to Prepare Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs
So that is going to wrap it up for this exceptional food hyderabadi nashte ka khagina/masala scrambled eggs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!