Recipe of Fettuccine Carbonara

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fettuccine carbonara. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fettuccine Carbonara is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fettuccine Carbonara is something that I have loved my whole life. They are nice and they look fantastic.

How to Prepare Fettuccine Carbonara

To get started with this recipe, we must prepare a few ingredients. You can have fettuccine carbonara using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Fettuccine Carbonara:

1. Take 10 oz. Pancetta (or Guanciale, if you can find it)
2. Get 18 oz. Fresh or Refridgerated Pasta (best not to use dry pasta)
3. Make ready 3 eggs
4. Get 2 cups Fresh Grated Parmesan Cheese
5. Prepare Salt/pepper

Instructions

Steps to make Fettuccine Carbonara:

1. Cube the pancetta and put in a large pan/skillet on low until nice and crispy (don't drain - you want to keep the fat in there as part of the sauce).
2. Boil and heavily salt a pot of water for the noodles. When the pancetta is just getting crispy, put the pasta in the boiling water.
3. Whisk the eggs in a small bowl.
4. Once the pasta is slightly undercooked, use a tongs to transfer the noodles directly from the water to the pan with the pancetta.
5. Slowly add the parmesan while constantly mixing until melted.
6. Remove from heat, and slowly pour in the eggs, stirring constantly for about a minute after all the eggs are in.
7. Pepper to taste, and enjoy!

As simple as that Recipe of Fettuccine Carbonara

So that’s going to wrap this up with this special food fettuccine carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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