Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, suji halwa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Suji Halwa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Suji Halwa is something which I’ve loved my whole life.
Steps to Make Suji Halwa
To get started with this recipe, we must first prepare a few ingredients. You can have suji halwa using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Suji Halwa:
- Take 1 cup suji
- Take 1 cup sugar
- Get 1/2 cup ghee
- Get 1/2 cup Saffron milk
- Make ready 1 tsp besan
- Make ready 1/2 cup dry fruits (cashew and almond)
- Take 1/2 tsp cardamom powder
- Prepare as needed Water
Instructions
Steps to make Suji Halwa:
- Add 1/2cup ghee in a kadhai and heat.
- Add dry fruits and fry until golden brown, take out when golden.
- Add suji and beasn into hot ghee.
- Roast until golden, when suji golden add 3cups water, saffron milk, sugar and dry fruits into suji.
- Cover the lid for 4-5mins and cook on low Flame.
- Add cardamom powder and mix well.
- Turn off the flame.
- Yummy Suji halwa is ready.
As simple as that Recipe of Suji Halwa
So that’s going to wrap this up for this special food suji halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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