Recipe of Chicken Soup

Nathan Barker   18/06/2020 09:15

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1129
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 297 calories
  • Chicken Soup
    Chicken Soup

    Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Chicken Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Soup is something which I’ve loved my whole life.

    How to Make Chicken Soup

    To get started with this recipe, we must prepare a few ingredients. You can have chicken soup using 15 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Soup:

    1. Get 1 Chicken Carcass
    2. Take 200 g Chicken Breast
    3. Get 1 Packet Bunjut Sup Tulang
    4. Prepare 2 Potatoes
    5. Get 1/2 Carrot
    6. Take 1 Ripe Tomato
    7. Take 1 Stack of Green Onions
    8. Prepare Little Bit of Cilantro
    9. Take Salt
    10. Make ready Chicken Stock
    11. Get Water
    12. Take Cooking Oil
    13. Take 3 Shallots
    14. Make ready 2 Garlic Cloves
    15. Take 1 inch Ginger

    Instructions

    Steps to make Chicken Soup:

    1. Put Shallots, garlics and ginger together into blender.
    2. Heat up cooking oil into the pan. Add the Blended ingredients. Stir until it smell good.
    3. Pour water into the pan. Stir for little bit then add potatoes and carrot. Wait until the water boiled.
    4. Add chicken, tomato, salt, Sup Tulang packet, chicken stock and stir. Cook until the potatoes tender.
    5. Add Green Onions and cilantro. Ready to eat!

    As simple as that Recipe of Chicken Soup

    So that’s going to wrap it up with this special food chicken soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close