Steps to Prepare Thai Linguine Stir Fry

Pearl Lee   17/08/2020 21:09

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 74
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 220 calories
  • Thai Linguine Stir Fry
    Thai Linguine Stir Fry

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai linguine stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    Thai Linguine Stir Fry is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Thai Linguine Stir Fry is something which I have loved my whole life. They’re fine and they look fantastic.

    Recipe of Thai Linguine Stir Fry

    To get started with this recipe, we must prepare a few ingredients. You can cook thai linguine stir fry using 10 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Thai Linguine Stir Fry:

    1. Take 200 g Peeled and Tailed Prawns
    2. Get 200 g Your Choice of Vegetables
    3. Prepare 125 g Linguine
    4. Get Marinade for Prawns
    5. Prepare 1/4 Cup Brown Sugar
    6. Make ready 1/4 Cup Balsamic Vinegar
    7. Make ready 1/2 Tablespoon Soy sauce
    8. Take 1 Teaspoon Garlic
    9. Make ready 1/4 Teaspoon Red Chilli Flakes
    10. Get 1/2 Tablespoon Worcestershire sauce

    Instructions

    Steps to make Thai Linguine Stir Fry:

    1. Mix all of the marinade ingredients into a bowl and mix until fairly consistent.
    2. Put your prawns into a bag and add your marinade. Seal the bag and make sure all the prawns are sitting in some marinade. Then place in the fridge.
    3. Boil and salt a pot of water. Then add linguine
    4. Get a Wok or Large Frying pan and lightly coat the bottom with olive oil.
    5. When the pan is up to temperature add your vegetables and stir fry (if you are cooking with spinach or any leafy vegetables leave them until the others are almost cooked because they only take a few seconds.)
    6. Once your vegetables are cooked remove them from the pan and put them in a bowl and cover it with Aluminum foil.
    7. Take the prawns from out of the fridge and remove the marinade from them. Then add to the pan.
    8. Once prawns are cooked add your vegetables back in and turn the temperature down to medium.
    9. Once linguine is finished take out of the pot and add into the pan.
    10. Mix Well and serve

    As simple as that Simple Way to Make Thai Linguine Stir Fry

    So that’s going to wrap it up with this exceptional food thai linguine stir fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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