How to Make Atta halwa

Lora Potter   14/09/2020 12:14

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1209
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 270 calories
  • Atta halwa
    Atta halwa

    Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, atta halwa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Atta halwa is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Atta halwa is something that I’ve loved my entire life. They are nice and they look wonderful.

    Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen. Atta halwa has been one of my favorite. Wheat halwa recipe with step by step photos - halwa made from whole wheat flour or atta is a popular sweet made in north India.

    How to Prepare Atta halwa

    To begin with this recipe, we must prepare a few components. You can have atta halwa using 6 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Atta halwa:

    1. Prepare 2 cup water
    2. Prepare 1 cup sugar
    3. Make ready 3/4 cup oil
    4. Get 1 cup atta
    5. Make ready 1 elaichi crushed
    6. Prepare 2 tbsp chopped dry fruit

    Atta halwa recipe is one of the easiest sweet that can be made in a jiffy. I could relate the texture to kesari, so may be it's named so. I love the south Indian wheat halwa, I recently tried and will be. Atta halwa is one of the healthiest Indian dessert as it is rich in Vitamin A and iron.


    Instructions

    Steps to make Atta halwa:

    1. Mix water & sugar and bring to a boil and remove. The idea is to just dissolve the sugar and not reduce it.
    2. In a pan heat the oil and add atta. Cook on a slow flame till the colour gradually changes into a golden brown.
    3. At this stage add the syrup and on slow flame cook till it absorbs all the water. Cook for some more time till the oil loose out of the sides of the halwa. Garnish with dry fruit and serve hot.

    Wholewheat halwa is cooked for lots of religious occasions. Find out how to make atte ka halwa. Wheat Flour Halwa can be made instantly whenever you feel like eating something sweet at home. इस रेसीपी को हिन्दी में पढिये - Atta Halwa Recipe - Wheat Flour Halwa. Atte ka Halwa or atta halwa is popular North Indian halwa recipe, in Gurudwara aate ka halwa is distributed as naivedyam/prasad and known as Kada Prasad. In our home atte ka halwa is more.

    As simple as that Recipe of Atta halwa

    So that’s going to wrap it up with this exceptional food atta halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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