Simple Way to Make Stuffed Onion

Virgie Townsend   24/07/2020 09:21

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 326
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 108 calories
  • Stuffed Onion
    Stuffed Onion

    Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed onion. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Stuffed Onion is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stuffed Onion is something which I have loved my whole life.

    Recipe of Stuffed Onion

    To get started with this particular recipe, we have to prepare a few components. You can cook stuffed onion using 16 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Stuffed Onion:

    1. Take 3-4 pcs big white onion
    2. Get Stuffing: Meat mixture
    3. Make ready 1/4 kg ground meat
    4. Get 1 cup Egyptian rice, washed
    5. Prepare 1/2 tsp paprika powder
    6. Prepare 1/2 tsp cumin powder
    7. Get 1/4 cup pomegranate sauce
    8. Get 1/4 cup olive oil
    9. Take 1/2 tsp black lemon powder
    10. Make ready 1/2 tsp baharat
    11. Take 1/4 cup parsley, chopped
    12. Take 1/4 cup onion, minced
    13. Prepare Salt and black pepper
    14. Get 2 cups beef/chicken broth
    15. Make ready 2 cups water
    16. Get 1/4 cup pomegranate syrup

    Instructions

    Instructions to make Stuffed Onion:

    1. Peel the onions, trim the ends then make a cut down on one side, cutting into the center from top to bottom.
    2. Cook in boiling water for 15 minutes. Remove from boiling water and allow to cool. After that separate from layer.
    3. In a bowl, put all the meat mixture then mix it well.
    4. Place 1-2 tsp of meat mixture in each layer of the onions and wrap it.
    5. In a pan, put broth, water, and pomegranate syrup. Put 1 of cinnamon stick and 1 dry bay leaves. Then arrange the stuffed onions in the pan.
    6. Bring to boil. Reduce the heat to low, cover the pan and simmer for about 1 hour.
    7. Put in plate, put some garnish up, (optional) then Serve.

    As simple as that Easiest Way to Prepare Stuffed Onion

    So that’s going to wrap this up for this special food stuffed onion recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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